Description
Date: September 12, 2026
Times: 9:00 am – 12pm
Skill Level: Beginner to Advanced
Early-bird Class Registration Fee: Through August 28: $20
After August 18: $25
Imagine the smell of freshly baked bread wafting through your kitchen. You can learn to make simple bread bowls, flatbreads, and loaves in this introductory class! Using simple ingredients you’ll learn go-to recipes and techniques to add to your collection.
Matt and Michelle Kokoski recently moved to Ridgeway from Western Pennsylvania. They immediately fell in love with all things Wisconsin, especially the food! Through their YouTube channel, cooking classes, and as vendors at the Ridgeway Farmers Market, they enjoy showcasing all that Wisconsin has to offe
